Date: Sunday, March 26
Time: 10:45 am - 11:20 am
Pass Type: Art of Catering Food
Track : Art of Catering Food
Vault Recording: TBD
This session will based around everything salad. Whether it’s for a station or the starter course to a plated dinner, this course will give creative ideas and twists on salads without using lettuce as the main ingredient. Jay and Joshua will present and plate four to six deliciously different salads in 30 minutes.